Employing cutting-edge bio-safety protocols, environmental controls, and probiotic nutritional standards for maximum bird welfare.
Our parent breeder farms are isolated in highly secure rural sectors of Maharashtra, surrounded by dense natural vegetation to minimize cross-contamination. Inside, we maintain climate-regulated environmental control sheds with automated feeding and sanitised egg collection lanes.
Daily harvested hatching eggs are delivered in clean, climate-controlled vehicles directly to our advanced hatcheries. Our hatcheries feature automated incubation racks, fine-tuned humidity misting, and continuous temperature logging to ensure high hatchability rates and robust chick vitality.
Deva Poultry Farm operates under a strict Zero-Pathogen policy. We implement a three-tiered biosecurity system to protect our breeder flocks, day-old chicks, and egg production facilities from disease risks:
To ensure our day-old chicks (DOCs) have maximum early immunity, we execute a rigorous vaccination schedule directly inside our hatchery. We utilize automated nozzle spray vaccination technology to distribute vaccines evenly as a fine mist, which the chicks absorb naturally.
Our standard vaccination protocols include protection against Marek's Disease, Newcastle Disease (Ranikhet), and Infectious Bronchitis before the chicks leave our facility. Every batch of day-old chicks is shipped with a certified health and vaccination log sheet for the grower's trust.
In alignment with global food safety standards, Deva Poultry Farm actively discourages the routine sub-therapeutic use of chemical antibiotics. Instead, we focus on enhancing the birds' natural digestive and immune systems.
By blending advanced probiotics, organic acidifiers, and botanical extracts directly into their feed and drinking water, we enrich the birds' intestinal microflora. This probiotic regimen naturally shields the flock from pathogenic bacteria like E. coli and Salmonella, leading to healthier chickens and cleaner, chemical-free eggs.